جديد خط إنتاج الأجبان Denkrom Cheddar & Kashkaval Cooking Machine

Open Steam Type Dry Cooking Machines are used for high capacities over 200 kg/charge. By means of 2 spirals provided, the curd is remoulded. Thanks to the steam; around outer walls; the cheese is cooked as desired.
Capacity: 200 kg - 300 kg - 500 kg/charge
Batch time: 25 miutes